One-Skillet Cheesy Ground Chicken Pasta Recipe: The Ultimate Comfort Food

FAQs About One-Skillet Cheesy Ground Chicken Pasta Recipe

Q1: What makes a one-skillet recipe so special?
A one-skillet recipe saves time, minimizes cleanup, and combines flavors beautifully by cooking everything in a single pan.

Q2: Can I use ground chicken for pasta?
Absolutely! Ground chicken is a lean, versatile protein that pairs perfectly with pasta, cheese, and seasonings.

Q3: What kind of cheese works best for this recipe?
Cheddar, mozzarella, or a mix of your favorite cheeses will melt beautifully into a creamy, cheesy sauce.

Q4: Is this recipe suitable for meal prep?
Yes, this one-skillet cheesy ground chicken pasta reheats wonderfully, making it a great option for meal prep.

Q5: Can I customize this recipe?
Of course! Add vegetables like spinach, mushrooms, or bell peppers, or switch the pasta to a gluten-free option if needed.

Why You’ll Love This Recipe

This one-skillet cheesy ground chicken pasta recipe is a game-changer for busy weeknights. It’s creamy, cheesy, and loaded with flavor, yet comes together in under 30 minutes. Whether you’re cooking for your family or meal prepping for the week, this dish is sure to become a favorite. Plus, everything cooks in one skillet—less mess, more flavor!

Ingredients for One-Skillet Cheesy Ground Chicken Pasta

To serve 4, you’ll need:

  • 1 pound ground chicken
  • 2 cups uncooked pasta (penne or rotini works best)
  • 2 cups chicken broth
  • 1 cup milk
  • 1 cup shredded cheese (cheddar, mozzarella, or a blend)
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Optional: Fresh parsley for garnish

Step-by-Step Instructions

1. Sauté the Aromatics

  1. Heat olive oil in a large skillet over medium heat.
  2. Add chopped onion and minced garlic. Sauté until fragrant and translucent.

2. Cook the Ground Chicken

  1. Add ground chicken to the skillet.
  2. Season with smoked paprika, Italian seasoning, salt, and pepper.
  3. Cook until the chicken is browned and fully cooked, breaking it apart with a spoon.

3. Add the Pasta and Liquids

  1. Stir in uncooked pasta, chicken broth, and milk.
  2. Bring to a gentle simmer, then reduce the heat to low.
  3. Cover and cook for 10-12 minutes, stirring occasionally, until the pasta is tender and the liquid is mostly absorbed.

4. Add the Cheese

  1. Stir in the shredded cheese until melted and creamy.
  2. Adjust the seasoning if needed.

5. Serve and Enjoy

Garnish with fresh parsley and serve hot. Pair it with a side salad or garlic bread for a complete meal.

Tips for Perfect One-Skillet Cheesy Ground Chicken Pasta

  1. Choose the Right Pasta: Use short pasta shapes like penne or rotini for even cooking.
  2. Don’t Overcook: Keep an eye on the pasta to avoid it becoming mushy.
  3. Customize: Add veggies like spinach, mushrooms, or diced tomatoes for extra nutrition.
  4. Meal Prep: Store leftovers in an airtight container in the fridge for up to 3 days.

Why Ground Chicken Works Perfectly

Ground chicken is lean, cooks quickly, and absorbs the flavors of the seasonings and sauce, making it a fantastic protein choice for this dish. It’s also lower in fat compared to ground beef or pork, keeping this recipe light yet satisfying.

Nutritional Information (Per Serving)

  • Calories: 420
  • Protein: 28g
  • Carbs: 40g
  • Fat: 15g

Why This Recipe is Great for Meal Prep

The one-skillet cheesy ground chicken pasta is ideal for meal prep because it reheats easily in the microwave or on the stovetop without losing its creamy texture. Divide it into portions for quick, satisfying lunches or dinners throughout the week.

Pairing Suggestions

  1. Side Salad: A crisp Caesar or garden salad balances the creaminess of the pasta.
  2. Garlic Bread: Perfect for scooping up the cheesy sauce.
  3. Steamed Vegetables: Add some steamed broccoli or green beans for a healthier twist.

Frequently Asked Questions

Q: Can I make this gluten-free?
Yes, simply substitute the pasta with your favorite gluten-free option.

Q: What other proteins can I use?
Ground turkey, beef, or even plant-based meat substitutes work well in this recipe.

This one-skillet cheesy ground chicken pasta recipe is a simple, satisfying dish that combines comfort and convenience. It’s packed with flavor, easy to customize, and perfect for busy nights or meal prep. Try it today and enjoy a cheesy, creamy dinner with minimal effort!

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